snapshots and observations

Monday 7 November 2011

sausages and mash with onion gravy








my last meal on 'the island' was bangers and mash
pork and beef sausages with a little bit of spice in them.
genius smooth mash and onion gravy.

did i enjoy it ?








it was ok i suppose.
now you know me. i'm not the most adventurous eater.
but trust me... the little gloster is a great restaurant with amazing food.
it also has rooms... great rooms, so if you fancy a weekend away from the big city
head over to the isle of wight and stay at the little gloster.

and don't forget to tell them that i sent you !





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